The Art Of Tattooing

Pain, a pain that scratches across your skin is the first sensation that hits you when the cold needle touches your skin and then all o...

Bola’s Bakeshop

Sisters Dinushka and Nilanga Jayawickreme have been surrounded by cooks and bakers from the time they can remember

Tiras Home Made Goodies

We met Nirupa Homer-Vanniasinkam back in 2013 at which point (and event to date) it is her Tiramisu that will leave you speechless.

Fat Guy BBQ

Fat Guy BBQ was created with the sole purpose of giving those who have a love for damn-good-barbecue an option of picking up some damn-...

Christmas delights from Dot’s

For Sarita De Fonseka, cooking was something that didn’t quite come naturally.

Mexican House

Mexican House (formerly Let’s Taco Colombo) re-launched in September 2018 with a delightful menu offering a wide variety of Mexican f...

Dilmah’s t-Column

A cool way to brew your tea and pair it with delightful food

Sallys’ CAPITAL

Hajara Alba and her family have a deep rooted passion for food and cooking, which is why anything you order from Sallys’ CAPITAL tast...

New flavours from Venice by Ocean

Oceanie De Silva, the lady behind Venice by Ocean has launched a number of new (Limited Edition) flavours and they were, as all her ic...

Brew Bar

The Brew Bar is located inside Zylan Luxury Villa down Rosmead Place and they are known for serving Bubble Waffles and Cheese Tea.

Bowl’d

When friends (of over a decade) Anithra Ratnayake and Rahaal Balasuriya decided they wanted to start up a little restaurant serving up ...

Chesma’s Cookies

Nirosha De Silva’s mum would make “kadju sweets” when they were kids with a recipe she received from a Polish lady who lived in S...

Fairway Colombo Oktoberfest

The Fairway Colombo Oktoberfest was held from September 27 to 30, 2018 on Hospital Street opposite Fairway Colombo.

Grand Slam by Mitsi

With the idea of giving Sri Lankans the flavours from the Mediterranean and Balkan region Mitsi Milica Rasic and Dean Jelinek decided t...

Laa Dhalu

The thought of sipping on a fermented tea made using a type of fungus did put me off the idea of trying out Kombucha for the first time...

Shangri-La Hotel, Colombo’s Indonesian Food Promotion

Three master chefs from Shangri-La Hotel, Jakarta, Chef Anton Sujarwo, Chef Meidi Yanto and Chef Nur Budiyono will be preparing the fin...

Forked

Forked is a home based operation run by partners Inoshi Perera and Clive De Silva with the idea of creating and delivering delicious ho...

Baby Valentina

Milano Rodrigo, Founder, Baby Valentina upon moving to Sri Lanka three years ago from France realised it was tough to find baby food th...

The Irish

The Irish is one of the latest pubs to hit Colombo. Creating a typical homely Irish-pub-type-atmosphere this laid back set up will make...

O Mirissa and DelTano’s

Located at the Udupilla Junction in Mirissa, O Mirissa Café and Bistro and DelTano’s Wood Fired Pizza and Pasta, offer the ideal set...

20 Days Down Under!

This was our first experience travelling together as a family and we had to take into consideration that we had to travel with two kids...

Dao’s Thai Kitchen

Dao Sihanam or Ms. Dao creates some of the finest Thai dishes you will come across, especially here in Colombo. Ms. Dao is married to ...

HoneyBee Desserts

HoneyBee Desserts is a home-based operation run by a mum and daughter duo. What they offer are cookie bars – scrumptious, dreamy cook...

Smokey’s – The Brownie Bar

Smokey’s – The Brownie Bar started as a home-based operation specialising in brownies ranging from good old chocolate brownies to b...

New Flavours by Roots Gelato

We first reviewed Roots Gelato in February this year. We visited their outlet at Majestic City to dig into their delightful array of ge...

The Dining Room by Ramona Oshini

Ramona Jayawardena is known mainly for her prowess in the fashion industry but her passion for fashion also trickles down into the deli...

The Sausage Shop

For the simple reason of not being able to find a decent sausage in Colombo, Digby Hill decided to make his own, at home. “Seven to e...

Baker’s Choice

Our first meeting with Laki Ratnayake and his dedicated and passionate crew was in late 2016. My husband and I drove to his bakery in P...